Yes they do, OT. It's a nicely marbled and aged black angus ribeye steak. Hubs and I go to Pop's steak house in town and order one to go. Between he and I, we can eat on that one steak for three meals each. The steak with all the sides is $11.99. It's grilled on an huge open wood pit behind the steakhouse. That huge steak over laps the platter and is about 2" thick. This is black angus cattle country around where I live.
Remember what Einstein said:
“I know not with what weapons World War III will be fought, but World War IV will be fought with sticks and stones.”