What variety peppers you working with, those look like Cayenne. I'm always playing with them. Serranos are probably my overall favorite, but I am always trying to grow another Chili Petin, Pequin, whatever you call it. I also started playing with different Habaneros. My daughter is a chef and likes working with a Chocolate Habanero. Son started some Carolina Reapers, but they burn just to look at.
Last edited by KINGCHIP; 11-13-2016 at 02:14 PM.
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